The word "MIND" refers to the Mediterranean-DASH Intervention for Neurodegenerative Delay. It may seem not easy, but the reasoning behind it is rather straightforward. MIND's principal instruction is not to follow a specific meal plan but to consistently consume more portions of foods that have been shown to protect the brain.
- Green leafy vegetables: Six or more servings per week
- At least one serving of vegetables daily, with at least half of that serving coming from non-starchy vegetables.
- Nuts: At least five servings per week are recommended.
- At least two servings worth of berries per week
- At least four portions of beans should be consumed per week.
- Olive oil should be your primary choice for preparing and cooking food.
- At least three portions of whole grains every day.
- Fish: Consume it at least once a week, preferably fatty fish rich in omega-3 fatty acids.
- Chicken or turkey should be eaten at least twice a week, if not more (but not fried).
Specifically, frying has been called a dangerous cooking method. The plan suggests reducing your intake of fried meals to once a week. Butter, margarine, cheese, wine, red meat, baked goods, and sweets should all be consumed in moderation (no more than one tablespoon per day, one serving per week, one glass per day, and three servings per week, respectively).
Advantages of Following the MIND Diet
The MIND diet offers a lot of positive aspects. This is undeniably a nutritious eating habit that emphasizes unprocessed, nutrient-dense foods. Because of the high vitamin and mineral content, the high fibre and antioxidant content of these foods, and the restriction of potentially harmful foods like sugar, adhering to the MIND diet may result in a wide range of positive health effects. These include the avoidance of cardiovascular disease, diabetes type 2, and cancer, as well as improvements in digestive health and lower blood pressure. According to the research findings, following the plan decreases inflammation, which is a recognized factor in premature aging and illness.
One important disclaimer: because the MIND diet was developed more recently than the Mediterranean and DASH diets, there needs to be more research on its results. Despite this, the research that has been published is rather good. One research involving over a thousand older persons found that those who adhered to the MIND diet the most strictly had a 53% reduced chance of acquiring Alzheimer's disease compared to those who strayed from it the most.
Studies have shown that following a diet similar to that of the Mediterranean benefits one's mental health. A new analysis of previous research found a correlation between diet and improved memory and slower cognitive decline, not just in individuals as they become older but also in younger people.
Diet Drawbacks
As a working clinician, I like techniques that are uncomplicated and uncomplicated. MIND is just that, but putting it into practice may be challenging. For instance, many of my customers need guidance about what a portion of nuts, whole grains, or any other item should look like on their plate. (The National Heart, Lung, and Blood Institute has created a portion-size guide that may be consulted to get information on the appropriate serving size for various meals.)
In addition, most people need help figuring out how to translate the MIND principles into actionable meal planning and recipes. If you are experiencing the same thing, books and internet resources may assist you, but there is not one official MIND diet website where you can get assistance and frequently asked questions.
As long as you keep the foods permitted on the plan, it may also assist you in your weight loss efforts since it emphasizes consuming whole foods that are rich in fiber. You may have lost weight if your diet consisted mostly of processed meals and lacked adequate vegetables. However, consuming an excessive quantity of any meal, even nutritious foods such as quinoa, brown rice, and almonds, might make it more difficult to lose weight successfully.
Bottom Line
The MIND diet is a tried-and-true eating strategy that is both healthy and long-term viable. Consider speaking with a registered dietitian nutritionist to help translate the general framework into specifics of what foods to eat and how much to consume. This professional can modify the plan by your requirements and objectives. Or, at the absolute least, you could search the internet and look for useful tools.